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Canevaro Luca Vignaiolo
ITALY, Piedmont, Piedmont, WINESLa storia di Canevaro Luca Vignaiolo comincia nel 2016 come ramo dell’antica azienda agricola familiare. Oggi l’azienda guidata da Luca conta circa 8 ettari vitati completamente coltivati in agricoltura biologica certificata. Forte è il legame tra vino e territorio e per questo si è scelto di puntare su Derthona 100% Timorasso e Monleale 100% Barbera, due vini simbolo delle nostre colline. -
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Cantina Sociale di Trento
Italy, ITALY, WINESThe Winery was founded in 1956 in Trento, where it is still located. The sociological heritage of the members, consisting of small plots that extend over a varied mountain and alpine environment to more than 700 meters above sea level, adorns the city and the surrounding hills. Arte and Crù is our project dedicated to wines of highest value and meaning. A romantic passion for viticulture. Wine-making art and strong territorial identity for the most important selections. For each wine a story of traditions, vocations, landscapes and mountain farmers. -
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Château Feuillet
Italy, ITALY, Valdaosta, Aosta Valley, WINEMAKERS, WINESA stone's throw from Aosta and in the Torrette production area is this small company of about three hectares. The Château Feuillet winery was founded in 1997, but has its origins in a winemaking tradition already begun by grandfather Tinet in the sixties, based on the production of wine for family consumption. The renewal of the vineyards and the expansion of the company means that we move from 5000 square meters. to 60000 sqm. of new plants and to propose itself on the market with about 50,000 bottles per year. -
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Ebner
ITALY, Sudtirol, WINESThe wine estate Ebner is situated on the sunny Renon plateau, on a rocky outcrop above the town of Campodazzo, in the southernmost part of the Isarco Valley. Terraced slopes of volcanic origin facing south let grow red grapes, while white ones prefer the most ventilated slopes to the southeast. These noble grapes of the Isarco Valley come from a 40 year old pergola, whose root system is kept alive thanks to a delicate pruning able to ensure an ideal supply of nutrients to the grapes, even in times of drought. Sustainability, quality and authenticity features are experienced firsthand. We keep our fertile soil with natural organic fertilizers. Our production is herbicides free, to preserve the excellent quality of the vines that shoud absorb all the nutrients from the soil and are irrigated only in drought stress conditions, in order to stimulating their radical system. >>Download datasheet<< -